Wanchao Chen

Chitosan/Ag-hydroxyapatite nanocomposite beads as a potential adsorbent for the efficient removal of toxic aquatic pollutants

Long Li, Jibran Iqbal, Ying Zhu et al. · International Journal of Biological Macromolecules · 2018 · 127 citations

Chemical Engineering, Potential Adsorbent, Engineering +11

Comparative effects of salt and alkali stresses on organic acid accumulation and ionic balance of seabuckthorn (Hippophae rhamnoides L.)

Wanchao Chen, Pengjuan Cui, Huaying Sun et al. · Industrial Crops and Products · 2009 · 107 citations

Ionic Balance, Environmental Chemistry, Eutrophication +8

Analysis and Evaluation of Tasty Components in the Pileus and Stipe of <i>Lentinula edodes</i> at Different Growth Stages

Wanchao Chen, Wen Li, Yan Yang et al. · Journal of Agricultural and Food Chemistry · 2015 · 85 citations

Food Chemistry, Biosynthesis, Tasty Components +14

Effects of continuous enzymolysis on the umami characteristics of Lentinula edodes and the flavor formation mechanism of umami peptides

Daoyou Chen, Wanchao Chen, Wen Li et al. · Food Chemistry · 2023 · 75 citations · Full text

Characterization of novel umami-active peptides from Stropharia rugoso-annulata mushroom and in silico study on action mechanism

Wanchao Chen, Wen Li, Di Wu et al. · Journal of Food Composition and Analysis · 2022 · 66 citations

Biochemistry, Natural Sciences, Peptide Library +8