H.D. Webster

Statistics

Publications

Citations

H-Index

Active since

1950

Affiliations

Michigan Department of Agriculture and Rural Development(Current)

H.D. Webster is an author at Michigan Department of Agriculture and Rural Development specializing in ruminant nutrition, nutritional sciences, and calf nutrition.

Publications per year

1950–1953

Publications

Carbohydrate Utilization in the Young Calf. I. Nutritive Value of Glucose, Corn Syrup and Lactose as Carbohydrate Sources in Synthetic Milk

R.J. Flipse, C.F. Huffman, H.D. Webster et al. · Journal of Dairy Science · 1950 · 32 citations · Full text

Agriculture, Animal Sciences, Nutritional Sciences +17

Carbohydrate Utilization in the Young Calf. II. The Nutritive Value of Starch and the Effect of Lactose on the Nutritive Values of Starch and Corn Syrup in Synthetic Milk

R.J. Flipse, C.F. Huffman, C.W. Duncan et al. · Journal of Dairy Science · 1950 · 32 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Crystalline Vitamin B12 Requirement of the Young Dairy Calf

C. A. Lassiter, Gerald M. Ward, C.F. Huffman et al. · Journal of Dairy Science · 1953 · 14 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +13

1–3 of 3