Wojciech Szwerc

Green Tea Quality Evaluation Based on Its Catechins and Metals Composition in Combination with Chemometric Analysis

Wojciech Koch, Wirginia Kukuła‐Koch, Łukasz Komsta et al. · Molecules · 2018 · 111 citations · Full text

Agriculture, Chemistry, Food Science +13

Serum and urinary selenium levels in obese children: A cross-sectional study

Anna Błażewicz, Maria Klatka, Aleksander Astel et al. · Journal of Trace Elements in Medicine and Biology · 2014 · 64 citations

Medicine, Nutritional Sciences, Pediatrics +14

Application of Chromatographic and Spectroscopic Methods towards the Quality Assessment of Ginger (Zingiber officinale) Rhizomes from Ecological Plantations

Wojciech Koch, Wirginia Kukuła‐Koch, Zbigniew Marzec et al. · International Journal of Molecular Sciences · 2017 · 62 citations · Full text

Agriculture, Food Science, Nutritional Sciences +12

Carlina species as a new source of bioactive pentacyclic triterpenes

Maciej Strzemski, Magdalena Wójciak, Ireneusz Sowa et al. · Industrial Crops and Products · 2016 · 42 citations

Natural Sciences, Botany, Chemistry +16

Silica Modified with Polyaniline as a Potential Sorbent for Matrix Solid Phase Dispersion (MSPD) and Dispersive Solid Phase Extraction (d-SPE) of Plant Samples

Ireneusz Sowa, Magdalena Wójciak, Maciej Strzemski et al. · Materials · 2018 · 25 citations · Full text

Natural Sciences, Chemical Engineering, Chemistry +15