Altanzaya Yansanjav

Publications

Citations

H-Index

2003

Active since

Affiliations

Research Institute of Brewing and Malting (Czechia)(Current)

Altanzaya Yansanjav is an author at Research Institute of Brewing and Malting (Czechia) specializing in food fermentation, lactic acid bacteria, and health sciences.

Top concepts

HealthBiologyMedicineMicrobiologyFood FermentationFood MicrobiologyMicrobial EcologyLactic Acid BacteriaEnvironmental Microbiology

Publications per year

2003–2004

Publications

Detection of resistance of lactic acid bacteria to a mixture of the hop analogue compounds tetrahydroiso-alpha-acids by noninvasive measurement of intracellular pH

Altanzaya Yansanjav, Henrik Siegumfeldt, Lene Jespersen et al. · Journal of Applied Microbiology · 2004 · 17 citations

Ribotyping of lactobacilli isolated from spoiled beer

Altanzaya Yansanjav, Pavel Å vec, Ivo SedlÃ¡Äek et al. · FEMS Microbiology Letters · 2003 · 16 citations · Full text

Biology, Characteristic Band Patterns, Microbial Systematics +11

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