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Ariane Isabell Mayer

AI

1

Publications

45

Citations

1

H-Index

2021

Active since

Affiliations

University of Gastronomic Sciences(Current)

Ariane Isabell Mayer is an author at University of Gastronomic Sciences specializing in drug discovery, food chemistry, and medicine.

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Publications per year

2021–2021

1

Publications

1

Chemoinformatics View on Bitter Taste Receptor Agonists in Food

Sebastian Bayer, Ariane Isabell Mayer, Gigliola Borgonovo et al. · Journal of Agricultural and Food Chemistry · 2021 · 45 citations · Full text

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