Concepedia

Rafaela da Silva Rodrigues

RD

3

Publications

62

Citations

3

H-Index

2021

Active since

Affiliations

Universidade Federal de Viçosa(Current)

Rafaela da Silva Rodrigues is an author at Universidade Federal de Viçosa specializing in food safety, food microbiology, and microbiology.

ORCID

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Publications per year

2021–2022

3

Publications

3

Genomic Analyses of Pediococcus pentosaceus ST65ACC, a Bacteriocinogenic Strain Isolated from Artisanal Raw-Milk Cheese

Francielly Soares Oliveira, Rafaela da Silva Rodrigues, Antônio Fernandes de Carvalho et al. · Probiotics and Antimicrobial Proteins · 2022 · 34 citations

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Pseudomonas sp. as the causative agent of anomalous blue discoloration in Brazilian fresh soft cheese (Minas Frescal)

Rafaela da Silva Rodrigues, Solimar Gonçalves Machado, Antônio Fernandes de Carvalho et al. · International Dairy Journal · 2021 · 18 citations

, , +7

Genomic Analyses of Weissella cibaria W25, a Potential Bacteriocin-Producing Strain Isolated from Pasture in Campos das Vertentes, Minas Gerais, Brazil

Camila Gonçalves Teixeira, Rafaela da Silva Rodrigues, Ricardo Seiti Yamatogi et al. · Microorganisms · 2022 · 10 citations · Full text

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