José Ignacio Ruiz-Sanz

High tolerance of wild Lactobacillus plantarum and Oenococcus oeni strains to lyophilisation and stress environmental conditions of acid pH and ethanol

Eva G-Alegrı́a, Isabel Là pez, José Ignacio Ruiz-Sanz et al. · FEMS Microbiology Letters · 2003 · 202 citations · Full text

Agriculture, Food Science, Microbiology +17

Antioxidant activity and polyphenol content of aqueous extracts from Colombian Amazonian plants with medicinal use

Leandro J. Lizcano, Fadil Bakkali, M. Begoña Ruiz‐Larrea et al. · Food Chemistry · 2009 · 184 citations

Life Sciences, Botany, Plant Sciences +17

tert -Butyl hydroperoxide-induced lipid signaling in hepatocytes: involvement of glutathione and free radicals 1 1Abbreviations: [14C]-AA, [14C]-arachidonic acid; DCF, 2′,7′-dichlorofluorescein; DCFDA, 2′,7′-dichlorofluorescin diacetate; DTT, 1,4-dithiothreitol; MDA, malondialdehyde; PLA2, phospholipase A2; ROS, reactive oxygen species; TBARS, thiobarbituric acid reactive substances; and TBHP, tert-butyl hydroperoxide.

César Martı́n, Rosa Martı́nez, Rosaura Navarro et al. · Biochemical Pharmacology · 2001 · 113 citations

Life Sciences, Biochemistry, Cell Biology +17

Serum oxidizability and antioxidant status in patients undergoing in vitro fertilization

Igor Aurrekoetxea, José Ignacio Ruiz-Sanz, Ainhoa Ruiz del Agua et al. · Fertility and Sterility · 2009 · 56 citations · Full text

Life Sciences, Biochemistry, Obstetrics +16

Brain Docosahexaenoic Acid Status and Learning in Young Rats Submitted to Dietary Long-Chain Polyunsaturated Fatty Acid Deficiency and Supplementation Limited to Lactation

Salvador García-Calatayud, Carlos Redondo, Eva Martín et al. · Pediatric Research · 2005 · 50 citations

Life Sciences, Neuroscience, Nutritional Sciences +14