Concepedia

Jörg Dojahn

JD

2

Publications

151

Citations

2

H-Index

2013

Active since

Affiliations

Université de Rennes(Current)

Jörg Dojahn is an author at Université de Rennes specializing in proteomics, food chemistry, and bioanalysis.

Top concepts

Publications per year

2013–2018

2

Publications

2

New Sensitive High-Performance Liquid Chromatography–Tandem Mass Spectrometry Method for the Detection of Horse and Pork in Halal Beef

Christoph von Bargen, Jörg Dojahn, Dietmar Waidelich et al. · Journal of Agricultural and Food Chemistry · 2013 · 141 citations · Full text

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Deciphering the Dark Proteome: Use of the Testis and Characterization of Two Dark Proteins

Nathalie Melaine, Emmanuelle Com, Pascale Bellaud et al. · Journal of Proteome Research · 2018 · 10 citations · Full text

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