Ana Karina Texeira da Cunha França

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Active since

2020

Affiliations

Ana Karina Texeira da Cunha França is an author at Universidade Federal do Piauí specializing in muscle mass maintenance, definition of ultra-processed foods, and nutrition.

Publications per year

2020–2020

Publications

High consumption of ultra-processed foods is associated with lower muscle mass in Brazilian adolescents in the RPS birth cohort

Poliana Cristina de Almeida Fonseca Viola, Carolina Abreu de Carvalho, Maylla Luanna Barbosa Martins Bragança et al. · Nutrition · 2020 · 33 citations

Agriculture, Nutrition, Nutritional Sciences +10

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