Concepedia

Elza Brandão Santana

EB

Statistics

Publications

2

Citations

29

H-Index

2

Active since

2019

Affiliations

Universidade Federal do Pará(Current)

Elza Brandão Santana is an author at Universidade Federal do Pará specializing in food processing, engineering, and food chemistry.

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Publications per year

2019–2020

2

Publications

2

Bacaba powder produced in spouted bed: an alternative source of bioactive compounds and energy food product

Rafael Alves do Nascimento, Elisângela Lima Andrade, Elza Brandão Santana et al. · Brazilian journal of food technology/Brazilian Journal of Food Technology · 2019 · 19 citations · Full text

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Drying of Banana Pseudo-stem Fibers: Evaluation of Kinetic Models, Effective Diffusivity, Thermodynamic Properties, and Structural Characterization

Genardo Queiroz de Oliveira, Rafael Alves do Nascimento, Juliana Ferreira Costa et al. · Journal of Natural Fibers · 2020 · 10 citations · Full text

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