Concepedia

Ermelinda Botticella

EB

22

Publications

1.2K

Citations

18

H-Index

2009

Active since

Affiliations

Università degli Studi della Tuscia(Current)

National Research Council

Cereal Research Centre

Institute of Sciences of Food Production

University of Bologna

Ermelinda Botticella is an author at Università degli Studi della Tuscia specializing in medicine, genetics, and plant genetics.

ORCID

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Publications per year

2009–2023

22

Publications

22

Increasing the amylose content of durum wheat through silencing of the SBEIIagenes

Francesco Sestili, Michela Janni, Angela Doherty et al. · BMC Plant Biology · 2010 · 181 citations · Full text

High resolution melting analysis for the detection of EMS induced mutations in wheat Sbella genes

Ermelinda Botticella, Francesco Sestili, Antonio Hernández‐López et al. · BMC Plant Biology · 2011 · 122 citations · Full text

Production of novel allelic variation for genes involved in starch biosynthesis through mutagenesis

Francesco Sestili, Ermelinda Botticella, Z. Bedö et al. · Molecular Breeding · 2009 · 95 citations

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Combining mutations at genes encoding key enzymes involved in starch synthesis affects the amylose content, carbohydrate allocation and hardness in the wheat grain

Ermelinda Botticella, Francesco Sestili, Francesca Sparla et al. · Plant Biotechnology Journal · 2018 · 84 citations · Full text

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TILLING mutants of durum wheat result in a high amylose phenotype and provide information on alternative splicing mechanisms

Francesco Sestili, Samuela Palombieri, Ermelinda Botticella et al. · Plant Science · 2015 · 69 citations

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