T. R. Doraiswamy

Effect of Inclusion of Cellulose in an “Atherogenic” Diet on the Blood Lipids of Children

K. S. Shurpalekar, T. R. Doraiswamy, O. E. Sundaravalli et al. · Nature · 1971 · 82 citations

Nutrition, Lipid Nutrition, Physiology +10

Effects of supplementing ragi (<i>Eleusine coracana</i>) diets with lysine or leaf protein on the growth and nitrogen metabolism of children

T. R. Doraiswamy, Narendra Singh, V. A. Daniel · British Journal Of Nutrition · 1969 · 38 citations · Full text

Nutrition, Nitrogen Metabolism, Experimental Nutrition +18

THE EFFECT OF SUPPLEMENTING A RICE DIET WITH LYSINE, METHIONINE, AND THREONINE ON THE DIGESTIBILITY COEFFICIENT, BIOLOGICAL VALUE, AND NET PROTEIN UTILIZATION OF THE PROTEINS AND ON THE RETENTION OF NITROGEN IN CHILDREN

H. N. Parthasarathy, Kantha Joseph, V. A. Daniel et al. · Canadian Journal of Biochemistry · 1964 · 18 citations

Nutrition, Experimental Nutrition, Net Protein Utilization +17

THE EFFECT OF FORTIFICATION OF PROCESSED SOYA FLOUR WITH<i>dl</i>-METHIONINE HYDROXY ANALOGUE OR<i>dl</i>-METHIONINE ON THE DIGESTIBILITY, BIOLOGICAL VALUE, AND NET PROTEIN UTILIZATION OF THE PROTEINS AS STUDIED IN CHILDREN

H. N. Parthasarathy, T. R. Doraiswamy, Myna Panemangalore et al. · Canadian Journal of Biochemistry · 1964 · 14 citations

Nutrition, Experimental Nutrition, Food Chemistry +19

Effects on the General Health and Nutritional Status of Children of Partial Replacement of Rice in a Poor Vegetarian Diet by Tapioca Flour

Saranya Kumari Reddy, T. R. Doraiswamy, A. N. Sankaran et al. · British Journal Of Nutrition · 1954 · 11 citations · Full text