M. D. Fraser - Concepedia

Author

M. D. Fraser

Also Known As

B Bewley, Fraser, Fraser, M. D., Fraser, Mariecia D., H Barber, M D Fraser, M Fraser, M. D. FRASER, M. D. Fraser, M. Fraser

313

Publications

2.2K

Citations

H-Index

Concepts

All Affiliations

Aberystwyth University Institute of Biological, Environmental and Rural Sciences University of Bristol

About

M. D. Fraser is an author at Aberystwyth University specializing in agricultural economics, public health, and animal science.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Public Health	17	22	875
2	Education	15	16	600
3	Engineering	12	12	429
4	Health Sciences	4	4	112
5	Medicine	2	2	45

M. D. Fraser

Publications

1.7K

Citations

H-Index

Page 1

	Year	Citations
Gains to species diversity in organically farmed fields are not propagated at the farm level Manuel K. Schneider, Gisela Lüscher, Philippe Jeanneret, Nature Communications BiodiversityAgroecologyEngineeringOrganic FarmingSustainable Agriculture	2014	130
Production performance and meat quality of grazing lambs finished on red clover, lucerne or perennial ryegrass swards M. D. Fraser, M.H.M. Speijers, V.J. Theobald, Grass and Forage Science NutritionMuscle TissueAnimal ScienceAnimal NutritionSustainable Agriculture	2004	100
Mixed Grazing Systems Benefit both Upland Biodiversity and Livestock Production M. D. Fraser, J. M. Moorby, J. E. Vale, PLoS ONE	2014	74
The effect of harvest date and inoculation on the yield, fermentation characteristics and feeding value of forage pea and field bean silages M. D. Fraser, R. Fychan, R. Jones Grass and Forage Science NutritionEngineeringBioenergyChemical CompositionAgricultural Economics	2001	73
Voluntary intake, digestibility and nitrogen utilization by sheep fed ensiled forage legumes M. D. Fraser, Fychan, Jones Grass and Forage Science NutritionNutritive ValueAgricultural EconomicsEducationFeed Utilization	2000	64
The effect of mixed or sequential grazing of cattle and sheep on the faecal egg counts and growth rates of weaned lambs when treated with anthelmintics Christina Marley, M. D. Fraser, D. A. Davies, Veterinary Parasitology Animal PhysiologyCaprineAnimal AgricultureAnimal NutritionAnimal Science	2006	62
Renewable energy alternatives for developed countries T.J. Hammons, Jeff Boyer, S.R. Conners, IEEE Transactions on Energy Conversion Power MarketEngineeringRenewable Energy AlternativesSustainable EnergyEnergy Resources	2000	58
Comparative diet selection by cattle and sheep grazing two contrasting heathland communities M. D. Fraser, V.J. Theobald, J. B. Griffiths, Agriculture Ecosystems & Environment Sheep Grazing TwoAnimal NutritionAnimal ScienceAgricultural EconomicsNatural Resource Management	2008	53
Performance and meat quality of native and continental cross steers grazing improved upland pasture or semi-natural rough grazing M. D. Fraser, D. A. Davies, J. E. Vale, Livestock Science Continental Cross SteersAnimal AgricultureSemi-natural Rough GrazingRangeland ProductivityAnimal Science	2008	51
The effect of red clover formononetin content on live-weight gain, carcass characteristics and muscle equol content of finishing lambs J. M. Moorby, M. D. Fraser, V.J. Theobald, Animal Science NutritionAgricultural EconomicsEducationCarcass CharacteristicsLamb Growth Rate	2004	47

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