Concepedia

Patrizia Rasmussen

PR

17

Publications

1.1K

Citations

16

H-Index

1954

Active since

Affiliations

University of Milan(Current)

Stanford University

University of Naples Federico II

Institute of Food Science

Technical University of Denmark

Patrizia Rasmussen is an author at University of Milan specializing in biochemistry, natural sciences, and medicine.

Top concepts

Publications per year

1954–2011

17

Publications

17

Further Studies on the Fractionation of Calf Thymus Histone

J. Murray Luck, Patrizia Rasmussen, Kazuo Satake et al. · Journal of Biological Chemistry · 1958 · 165 citations · Full text

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On the Complexity of Calf Thymus Histone<sup>*</sup>

Patrizia Rasmussen, Kenneth Murray, J. Murray Luck · Biochemistry · 1962 · 148 citations

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Purification of thrombin by chromatography

Patrizia Rasmussen · Biochimica et Biophysica Acta · 1955 · 107 citations

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Reduction of immunoreactivity of bovine β-lactoglobulin upon combined physical and proteolytic treatment

Francesco Bonomi, Alessandro Fiocchi, Hanne Frøkiær et al. · Journal of Dairy Research · 2003 · 107 citations

Characterisation of gluten-free pasta through conventional and innovative methods: Evaluation of the uncooked products

M. Mariotti, Stefania Iametti, Carola Cappa et al. · Journal of Cereal Science · 2011 · 96 citations

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