Concepedia

Author

Narumon Thongngam

Srinakharinwirot University

Also Known As

Narumon Thongngam

1

Publications

60

Citations

1

H-Index

9

Concepts

All Affiliations

Srinakharinwirot University
NT

About

Narumon Thongngam is an author at Srinakharinwirot University specializing in microbiology, food safety, and food microbiology.

Top Concepts

#ConceptH-IndexPublicationsCitations

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Health Sciences

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2

Public Health

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1

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3

Microbiology

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4

Food Fermentation

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5

Food Safety

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Narumon Thongngam

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1

Publications

60

Citations

1

H-Index

YearCitations

Partial characterisation of bacteriocins produced by lactic acid bacteria isolated from Thai fermented meat and fish products

Onanong Pringsulaka, Narumon Thongngam, Nuttika Suwannasai,

Food Control

2011

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