Concepedia

R. Pérez de San Román

RP

Statistics

Publications

1

Citations

52

H-Index

1

Active since

2001

Affiliations

Sociedad Española de Endocrinología y Nutrición(Current)

R. Pérez de San Román is an author at Sociedad Española de Endocrinología y Nutrición specializing in food texture, food marketing, and health sciences.

Top concepts

Publications per year

2001–2001

1

Publications

1

Consumer preference structures for traditional Spanish cheeses and their relationship with sensory properties

P. Bárcenas, R. Pérez de San Román, Francisco José Pérez Elortondo et al. · Food Quality and Preference · 2001 · 52 citations

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