Concepedia

W. BÜHI

WB

1

Publications

68

Citations

1

H-Index

1967

Active since

Affiliations

Food Research Institute(Current)

W. BÜHI is an author at Food Research Institute specializing in health sciences, food processing, and food technology.

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Publications per year

1967–1967

1

Publications

1

A Probable Flavoring Principle in Vegetable‐Protein Hydrolysates

H Sulser, J. DePIZZOL, W. BÜHI · Journal of Food Science · 1967 · 68 citations

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