Alan R. Menzies

Characterization of commercial samples of gum arabic

Mohamed E. Osman, Peter A. Williams, Alan R. Menzies et al. · Journal of Agricultural and Food Chemistry · 1993 · 148 citations

Nutrition, Food Analysis, Agricultural Economics +16

The molecular characterisation of the polysaccharide gum from Acacia senegal

Mohamed E. Osman, Alan R. Menzies, Peter A. Williams et al. · Carbohydrate Research · 1993 · 120 citations

Biosynthesis, Botany, Biochemistry +11

Characterization of gum arabic fractions obtained by anion-exchange chromatography

Mohamed E. Osman, Alan R. Menzies, Beatriz Albo Martin et al. · Phytochemistry · 1995 · 56 citations

Food Chemistry, Gas Chromatography, Gum Arabic Fractions +3

A comparison of the physicochemical and immunological properties of the plant gum exudates of<i>Acacia Senegal</i>(gum arabic) and<i>Acacia seyal</i>(gum tahla)∗

Alan R. Menzies, Mohamed E. Osman, Adam Malik et al. · Food Additives & Contaminants · 1996 · 36 citations

Reproducibility of the mechanical properties of Vivostat® system patient-derived fibrin sealant

José L. Velada, Derek A. Hollingsbee, Alan R. Menzies et al. · Biomaterials · 2002 · 31 citations

Tissue Engineering, Mechanobiology, Engineering +10