Concepedia

Karina Gutiérrez-Moreno

KG

Statistics

Publications

3

Citations

71

H-Index

3

Active since

2011

Affiliations

Technological Institute of Celaya(Current)

Karina Gutiérrez-Moreno is an author at Technological Institute of Celaya specializing in biotechnology, wine fermentation, and microbiology.

ORCID

Publications per year

2011–2021

3

Publications

3

Microbial Ecology Studies of Spontaneous Fermentation: Starter Culture Selection for Prickly Pear Wine Production

G.K. Rodríguez‐Lerma, Karina Gutiérrez-Moreno, Marcela Cárdenas-Manríquez et al. · Journal of Food Science · 2011 · 39 citations

, , +17

A Strategy to Design Efficient Fermentation Processes for Traditional Beverages Production: Prickly Pear Wine

J. L. Navarrete‐Bolaños, E. Fato‐Aldeco, Karina Gutiérrez-Moreno et al. · Journal of Food Science · 2013 · 20 citations

, , +17

Context-Dependent Effects of Trichoderma Seed Inoculation on Anthracnose Disease and Seed Yield of Bean (Phaseolus vulgaris): Ambient Conditions Override Cultivar-Specific Differences

Karina Gutiérrez-Moreno, Michelina Ruocco, Maurilia Maria Monti et al. · Plants · 2021 · 12 citations · Full text

, , +17

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