Statistics
Publications
8
Citations
283
H-Index
8
Active since
1979
Karmen Kapp is an author at University of Helsinki specializing in food chemistry, agriculture, and food science.
Publications per year
1979–2022
8
8
Self concept of the cleft lip and or palate child.
Karmen Kapp · PubMed · 1979 · 75 citations
Piret Raudsepp, Julia Koskar, Dea Anton et al. · Journal of the Science of Food and Agriculture · 2018 · 45 citations · Full text
Composition and Antibacterial Effect of Mint Flavorings in Candies and Food Supplements
Karmen Kapp, Anne Orav, Mati Roasto et al. · Planta Medica · 2020 · 26 citations · Full text
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