Statistics
Publications
41
Citations
1.4K
H-Index
21
Active since
1980
J. Raffi is an author at CEA Cadarache specializing in radiation chemistry, spectroscopy, and food science.
Publications per year
1980–2007
41
41
Free radical formation in UV- and gamma-irradiated cassava starch
A Bertolini, Christian Mestres, Paul Colonna et al. · Carbohydrate Polymers · 2001 · 143 citations
J. Raffi, N.D. Yordanov, S. Chabane et al. · Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy · 2000 · 115 citations
Photodegradation of Cassava and Corn Starches
A Bertolini, Christian Mestres, J. Raffi et al. · Journal of Agricultural and Food Chemistry · 2001 · 86 citations
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