Concepedia

Robert J. McGorrin

RJ

15

Publications

409

Citations

12

H-Index

1981

Active since

Affiliations

Oregon State University(Current)

Robert J. McGorrin is an author at Oregon State University specializing in food chemistry, health sciences, and analytical chemistry.

Top concepts

HealthFood ChemistryMedicineChemistryAnalytical ChemistryEngineeringFlavoromicsBiochemistryDrug AnalysisChromatography

Publications per year

1981–2024

15

Publications

15

One Hundred Years of Progress in Food Analysis

Robert J. McGorrin · Journal of Agricultural and Food Chemistry · 2009 · 70 citations

Gas chromatography-mass spectroscopy investigations on the flavor chemistry of oat groats

Menard G. Heydanek, Robert J. McGorrin · Journal of Agricultural and Food Chemistry · 1981 · 57 citations

Flavoromics, Chemical Composition, Food Analysis +16

Investigation of drying conditions on bioactive compounds, lipid oxidation, and enzyme activity of Oregon hazelnuts (Corylus avellana L.)

Wenjie Wang, Jooyeoun Jung, Robert J. McGorrin et al. · LWT · 2018 · 54 citations

Food Chemistry, Biochemistry, Food Analysis +5

Gas chromatography-mass spectroscopy identification of volatiles from rancid oat groats

Menard G. Heydanek, Robert J. McGorrin · Journal of Agricultural and Food Chemistry · 1981 · 39 citations

Food Forensics, Chemical Composition, Altmetric Attention Score +16

Identification of the Musty Component From an Off-Odor Packaging Film

Robert J. McGorrin, T.R. Pofahl, William R. Croasmun · Analytical Chemistry · 1987 · 30 citations

Food Packaging, Altmetric Attention Score, Musty Component +17

Rows per page

1–5 of 15