Marie‐France Pépin

Evaluation of copper availability to plants in copper-contaminated vineyard soils

Laurent Brun, J. Maillet, P. Hinsinger et al. · Environmental Pollution · 2001 · 355 citations

Copper Availability, Engineering, Environmental Engineering +5

Composition of a Chemopreventive Proanthocyanidin-Rich Fraction from Cranberry Fruits Responsible for the Inhibition of 12-<i>O</i>-Tetradecanoyl Phorbol-13-acetate (TPA)-Induced Ornithine Decarboxylase (ODC) Activity

Fayez E. Kandil, M. A. Smith, Randy B. Rogers et al. · Journal of Agricultural and Food Chemistry · 2002 · 85 citations

Effects of exogenous methyl jasmonate in elicited anthocyanin-producing cell cultures of ohelo (Vaccinium phalae)

Yimin Fang, M. A. L. Smith, Marie‐France Pépin · In Vitro Cellular & Developmental Biology - Plant · 1999 · 73 citations

Biology, Biosynthesis, Biochemistry +5

Growth kinetics of <i>vitis vinifera</i> cell suspension cultures: I. Shake flask cultures

Marie‐France Pépin, Jean Archambault, C. Chavarie et al. · Biotechnology and Bioengineering · 1995 · 45 citations

Anthocyanin production from Vaccinium pahalae: limitations of the physical microenvironment

Jeffrey E. Meyer, Marie‐France Pépin, M. A. L. Smith · Journal of Biotechnology · 2002 · 42 citations

Microbiology, Biotechnology, Vaccinium Pahalae