Statistics
Publications
3
Citations
215
H-Index
3
Active since
2017
Affiliations
Université Laval(Current)
Maëlle Derrien is an author at Université Laval specializing in food science, biotechnology, and response surface methodology.
Publications per year
2017–2019
3
3
Maëlle Derrien, Ashraf Badr, André Gosselin et al. · Food and Bioproducts Processing · 2019 · 15 citations
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