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1
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19
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H-Index
1943
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J. H. Bushili is an author specializing in natural sciences, food chemistry, and botany.
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BotanyBiochemistryFood ChemistryNatural Sciences
Publications per year
1943–1943
Solanine, glycoside of the potato. Lits isolation and determination
H. S. Rooke, J. H. Bushili, L. H. Lampitt et al. · Journal of the Society of Chemical Industry · 1943 · 19 citations
Food Chemistry, Agricultural Chemistry, Biochemistry +4
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