Nils Arneborg

The effect of oxygen on the survival of non-Saccharomyces yeasts during mixed culture fermentations of grape juice with Saccharomyces cerevisiae

E.H. Hansen, Peter H. Nissen, Peter Sommer et al. · Journal of Applied Microbiology · 2001 · 177 citations · Full text

Viable <i>Saccharomyces cerevisiae</i> cells at high concentrations cause early growth arrest of non‐<i>Saccharomyces</i> yeasts in mixed cultures by a cell–cell contact‐mediated mechanism

Peter H. Nissen, Dennis Sandris Nielsen, Nils Arneborg · Yeast · 2003 · 175 citations

High Concentrations, Engineering, Cell Culture +20

Identification of novel GAPDH-derived antimicrobial peptides secreted by Saccharomyces cerevisiae and involved in wine microbial interactions

Patrícia Branco, Diana Francisco, Christophe Chambon et al. · Applied Microbiology and Biotechnology · 2013 · 169 citations · Full text

Biochemistry, Saccharomyces Cerevisiae, Bioassay-guided Isolation +7

Influence of commercial baker's yeasts on bread aroma profiles

Anja N. Birch, Mikael Agerlin Petersen, Nils Arneborg et al. · Food Research International · 2013 · 142 citations

Food Chemistry, Commercial Baker, Yeast +4

Characterization of early deaths of non- Saccharomyces yeasts in mixed cultures with Saccharomyces cerevisiae

Peter H. Nissen, Nils Arneborg · Archives of Microbiology · 2003 · 140 citations

Non- Saccharomyces Yeasts, Fungal Cell Biology, Early Deaths +5