Alfred Odindo

Salicylic acid and methyl jasmonate improve chilling tolerance in cold-stored lemon fruit (Citrus limon)

X.I. Siboza, I. Bertling, Alfred Odindo · Journal of Plant Physiology · 2014 · 204 citations

Ripening, Methyl Jasmonate, Post-harvest Physiology +3

A comparison of partial least squares (PLS) and sparse PLS regressions for predicting yield of Swiss chard grown under different irrigation water sources using hyperspectral data

Elfatih M. Abdel‐Rahman, Onisimo Mutanga, John Odindi et al. · Computers and Electronics in Agriculture · 2014 · 86 citations

Precision Agriculture, Engineering, Water Resources +12

How to build science-action partnerships for local land-use planning and management: lessons from Durban, South Africa

Jessica Cockburn, Mathieu Rouget, Rob Slotow et al. · Ecology and Society · 2016 · 74 citations · Full text

Drought tolerance of selected bottle gourd [Lagenaria siceraria (Molina) Standl.] landraces assessed by leaf gas exchange and photosynthetic efficiency

Jacob Mashilo, Alfred Odindo, Hussein Shimelis et al. · Plant Physiology and Biochemistry · 2017 · 70 citations

Engineering, Plant-abiotic Interaction, Botany +10

Enzymatic antioxidants in response to methyl jasmonate and salicylic acid and their effect on chilling tolerance in lemon fruit [Citrus limon (L.) Burm. F.]

X.I. Siboza, I. Bertling, Alfred Odindo · Scientia Horticulturae · 2017 · 62 citations

Enzymatic Antioxidants, Phytochemistry, Phytochemical +4