Carolina Fontanarosa

Antioxidant Properties of Pulp, Peel and Seeds of Phlegrean Mandarin (Citrus reticulata Blanco) at Different Stages of Fruit Ripening

Giulia Costanzo, Ermenegilda Vitale, Maria Rosaria Iesce et al. · Antioxidants · 2022 · 76 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

New oxylipins produced at the end of a diatom bloom and their effects on copepod reproductive success and gene expression levels

Chiara Lauritano, Giovanna Romano, Vittoria Roncalli et al. · Harmful Algae · 2016 · 60 citations

Life Sciences, Biochemistry, Biology +8

Animal-like prostaglandins in marine microalgae

Valeria Di Dato, Ida Orefice, Alberto Amato et al. · The ISME Journal · 2017 · 53 citations · Full text

Life Sciences, Biology, Marine Sciences +8

A thermophilic C-phycocyanin with unprecedented biophysical and biochemical properties

Giarita Ferraro, Paola Imbimbo, Angela Marseglia et al. · International Journal of Biological Macromolecules · 2020 · 42 citations

Natural Sciences, Biochemistry, Biophysics +7

Divergent behavior of hydrogen sulfide pools and of the sulfur metabolite lanthionine, a novel uremic toxin, in dialysis patients

Alessandra Perna, Annarita Di Nunzio, Angela Amoresano et al. · Biochimie · 2016 · 40 citations

Medicine, Biochemistry, Nephrology +16