María Julia Ajejas Bazán

Use of Different Food Classification Systems to Assess the Association between Ultra-Processed Food Consumption and Cardiometabolic Health in an Elderly Population with Metabolic Syndrome (PREDIMED-Plus Cohort)

Celia Martinez-Perez, Rodrigo San-Cristóbal, Pilar Guallar‐Castillón et al. · Nutrients · 2021 · 76 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

Variety in fruits and vegetables, diet quality and lifestyle in an older adult mediterranean population

Leyre López‐González, Nerea Becerra‐Tomás, Nancy Babió et al. · Clinical Nutrition · 2021 · 44 citations

Agriculture, Nutrition, Nutritional Sciences +14

Differences in the prevalence of diagnosis of overweight-obesity in Spanish children according to the diagnostic criteria set used

María Julia Ajejas Bazán, Isabel Jiménez‐Trujillo, Julia Wärnberǵ et al. · Gaceta Sanitaria · 2017 · 23 citations · Full text

Medicine, Child Health, Pediatrics +12

Factors Influencing eHealth Literacy among Spanish Primary Healthcare Users: Cross-Sectional Study

David García-García, María Julia Ajejas Bazán, Francisco Javier Pérez‐Rivas · International Journal of Environmental Research and Public Health · 2022 · 20 citations · Full text

Public Health, Health Education, Health Communication +16

Correlation between Health and eHealth Literacy and a Healthy Lifestyle: A Cross-Sectional Study of Spanish Primary Healthcare Patients

David García-García, María Julia Ajejas Bazán, Francisco Javier Pérez‐Rivas · Healthcare · 2023 · 14 citations · Full text

Public Health, Health Sciences, Health Literacy +15