J. O. Matthews

Genetic parameters for carcass composition and pork quality estimated in a commercial production chain1

H.J. van Wijk, D. J. G. Arts, J. O. Matthews et al. · Journal of Animal Science · 2005 · 151 citations

Genetic Parameters, Fertility, Genetics +19

Effects of betaine on growth, carcass characteristics, pork quality, and plasma metabolites of finishing pigs.

J. O. Matthews, L. L. Southern, A. D. Higbie et al. · Journal of Animal Science · 2001 · 140 citations

Nutrition, Education, Vs Betaine +17

Effect of phytase addition and dietary calcium and phosphorus levels on plasma metabolites and ileal and total-tract nutrient digestibility in pigs1,2,3,4

S. L. Johnston, S. B. Williams, L. L. Southern et al. · Journal of Animal Science · 2004 · 106 citations

Latin Rectangle, Nutrition, Blood Samples +16

Interactive effects of betaine, crude protein, and net energy in finishing pigs.

J. O. Matthews, L. L. Southern, J. E. Pontif et al. · Journal of Animal Science · 1998 · 88 citations

Factors associated with fatigued, injured, and dead pig frequency during transport and lairage at a commercial abattoir1

Robert F. Fitzgerald, Kenneth J. Stalder, J. O. Matthews et al. · Journal of Animal Science · 2008 · 86 citations

Agricultural Economics, Education, Relative Humidity +18