Concepedia

Marie Vermote

MV

Statistics

Publications

5

Citations

181

H-Index

5

Active since

2018

Affiliations

Vrije Universiteit Brussel(Current)

Sciensano (Belgium)

Ghent University

Marie Vermote is an author at Vrije Universiteit Brussel specializing in public health, food texture, and food marketing.

ORCID

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Publications per year

2018–2021

5

Publications

5

The effect of a portion size intervention on French fries consumption, plate waste, satiety and compensatory caloric intake: an on-campus restaurant experiment

Marie Vermote, Vickà Versele, F. Marijn Stok et al. · Nutrition Journal · 2018 · 65 citations · Full text

Nutritional Content, Labelling and Marketing of Breakfast Cereals on the Belgian Market and Their Reformulation in Anticipation of the Implementation of the Nutri-Score Front-Of-Pack Labelling System

Marie Vermote, Stephanie Bonnewyn, Christophe Matthys et al. · Nutrients · 2020 · 43 citations · Full text

Consumers’ food choices, understanding and perceptions in response to different front-of-pack nutrition labelling systems in Belgium: results from an online experimental study

Stefanie Vandevijvere, Marie Vermote, Manon Egnell et al. · Archives of Public Health · 2020 · 38 citations · Full text

The effect of nudges aligned with the renewed Flemish Food Triangle on the purchase of fresh fruits: An on-campus restaurant experiment

Marie Vermote, Jana Nys, Vickà Versele et al. · Appetite · 2019 · 22 citations · Full text

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The impact of non-residential grandchild care on physical activity and sedentary behavior in people aged 50 years and over: study protocol of the Healthy Grandparenting Project

Marie Vermote, Tom Deliens, Bénédicte Deforche et al. · BMC Public Health · 2021 · 13 citations · Full text

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