Priscilla Brandi Gomes Godoy

Do all tannins have similar nutritional effects? A comparison of three Brazilian fodder legumes

Dorinha Miriam Silber Schmidt Vitti, Adibe Luiz Abdalla, Ives Cláudio da Silva Bueno et al. · Animal Feed Science and Technology · 2004 · 66 citations

Nutrition, Brazilian Fodder Legumes, Tannin +7

The effect of drying and urea treatment on nutritional and anti-nutritional components of browses collected during wet and dry seasons

Dorinha Miriam Silber Schmidt Vitti, E.F. Nozella, Adibe Luiz Abdalla et al. · Animal Feed Science and Technology · 2005 · 45 citations

Nutrition, Dry Seasons, Urea Treatment +5

Efficacy of eucalyptus oil on in vitro ruminal fermentation and methane production

Sobhy M. A. Sallam, Ives Cláudio da Silva Bueno, Priscila Brigide et al. · 2009 · 34 citations

Engineering, Bioenergy, Vitro Ruminal Fermentation +18

Nutritive value assessment of the artichoke (Cynara scolymus) by-product as an alternative feed resource for ruminants

Sobhy M. A. Sallam, Ives Cláudio da Silva Bueno, Priscilla Brandi Gomes Godoy et al. · Tropical and Subtropical Agroecosystems · 2008 · 19 citations · Full text

Nutrition, Botany, Nutritive Value +19

Investigation of depression, anxiety and quality of life in patients with knee osteoarthritis: a comparative study

Alyne Hevellen Ferreira, Priscilla Brandi Gomes Godoy, Nara Rejane Cruz de Oliveira et al. · Revista Brasileira de Reumatologia (English Edition) · 2015 · 16 citations · Full text

Quality Of Life, Psychological Co-morbidities, Non-operative Management +22