Josenara Daiane de Souza Costa

Publications

Citations

H-Index

2017

Active since

Affiliations

Universidade Federal de Campina Grande(Current)

Universidade Federal do Vale do São Francisco

Josenara Daiane de Souza Costa is an author at Universidade Federal de Campina Grande specializing in food chemistry, health sciences, and food safety.

Top concepts

HealthFood SafetyFood QualityFood StorageFood ChemistryFood PackagingFood PreservationAgricultural EconomicsEngineeringFood Texture

Publications per year

2017–2021

Publications

CONSERVATION OF 'TOMMY ATKINS' MANGOES STORED UNDER PASSIVE MODIFIED ATMOSPHERE

Josenara Daiane de Souza Costa, Acácio Figueirêdo Neto, Francisco de Assis Cardoso Almeida et al. · Revista Caatinga · 2018 · 16 citations · Full text

Food Chemistry, Shelf Life, Biomanufacturing +15

Road transport vibration stress impact on ‘Palmer’ mangoes quality and shelflife

Josenara Daiane de Souza Costa, Acácio Figueirêdo Neto, Nélson Cárdenas Olivier et al. · Revista Brasileira de Fruticultura · 2021 · 12 citations · Full text

Food Chemistry, Food Packaging, ‘ Palmer ’ +12

Physical and mechanical parameters correlated to the ripening of mangoes (Mangifera indica L.) cv. 'Tommy Atkins'

Josenara Daiane de Souza Costa, Francisco de Assis Cardoso Almeida, Acácio Figuereido Neto et al. · Acta Agronómica · 2017 · 10 citations · Full text

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