Jialiang Niu

Correlation between microbial communities and flavor compounds during the fifth and sixth rounds of sauce-flavor baijiu fermentation

Wenhua Wang, Youqiang Xu, Huiqin Huang et al. · Food Research International · 2021 · 78 citations

Food Fermentation, Flavoromics, Microbial Communities +9

Characteristics and Correlation of the Microbial Communities and Flavor Compounds during the First Three Rounds of Fermentation in Chinese Sauce-Flavor Baijiu

Youqiang Xu, Mengqin Wu, Jialiang Niu et al. · Foods · 2023 · 71 citations · Full text

Samarium doped apatite-type orange-red emitting phosphor Ca5(PO4)2SiO4 with satisfactory thermal properties for n-UV w-LEDs

Ze Zhang, Jialiang Niu, Wei Zhou et al. · Journal of Rare Earths · 2019 · 40 citations

Materials Science, Solid-state Lighting, Phosphor Ca5 +10

A General and Practical Approach for the Synthesis of 1,2,4‐Trioxanes Catalyzed by Silica‐Ferric Chloride

Mo Zhang, Yi Han, Jialiang Niu et al. · Advanced Synthesis & Catalysis · 2017 · 32 citations

Materials Science, Chemical Engineering, Silica‐ferric Chloride +15

Comparison of fungal communities and flavour substances in surface and inner layers of fermented grains during stacking fermentation of sauce-flavour baijiu

Zhongfu Duan, Yanfang Wu, Chengnan Zhang et al. · Journal of Bioscience and Bioengineering · 2023 · 24 citations

Food Fermentation, Food Mycology, Fungal Communities +6