Concepedia
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Publications
1
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42
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Active since
1982
E. Malchev is an author specializing in engineering, nutrition, and plant physiology.
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BotanyHealthNutritionEngineeringFood QualityFood ChemistryFood TechnologyPlant NutritionPlant Physiology
Publications per year
1982–1982
Quantitative changes in carotenoids during the storage of dried red pepper and red pepper powder
E. Malchev, N. Ioncheva, S. Tanchev et al. · Food / Nahrung · 1982 · 42 citations
Food Chemistry, Nutrition, Quantitative Changes +14
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