Julien Sudre

Comparison of methods to monitor liking of food during consumption

Julien Sudre, Nicolas Pineau, Chrystel Loret et al. · Food Quality and Preference · 2011 · 64 citations

Nursing, Food Science, Psychology +9

Impact of crema on the aroma release and the in-mouth sensory perception of espresso coffee

Denís Barron, Nicolas Pineau, Walter Matthey-Doret et al. · Food & Function · 2012 · 42 citations

Agriculture, Food Science, Food Chemistry +16

Impact of crema on expected and actual espresso coffee experience

David Labbé, Julien Sudre, V. Dugas et al. · Food Research International · 2016 · 25 citations

Management, Design, Beverage Management +2

In depth analysis of transfer length method application on passivated contacts under illumination

Léo Basset, Wilfried Favre, Olivier Bonino et al. · Solar Energy Materials and Solar Cells · 2021 · 21 citations · Full text

Engineering, Electrical Engineering, Materials Engineering +6