Concepedia
Statistics
Publications
33
Citations
1K
H-Index
19
Active since
1964
Affiliations
University of California, Davis(Current)
Agriculture and Food
University of Illinois System
University of California System
R. L. Merson is an author at University of California, Davis specializing in food science, food engineering, and agriculture.
Publications per year
1964–1991
Improving permeation flux by pulsed reverse osmosis
Thomas J. Kennedy, R. L. Merson, B. J. McCoy · Chemical Engineering Science · 1974 · 95 citations
Engineering, Chemical Engineering, Membrane Science +13
Examination of Cottage Cheese Whey Proteins by Scanning Electron Microscopy: Relationship to Membrane Fouling during Ultrafiltration
D.N. Lee, R. L. Merson · Journal of Dairy Science · 1975 · 78 citations · Full text
Agriculture, Dairy Science, Food Science +13
Hermite polynomial representation of chromatography elution curves
Rekhadevi Mehta, R. L. Merson, B. J. McCoy · Journal of Chromatography A · 1974 · 64 citations
Pharmacy, Chemistry, Analytical Chemistry +12
Heat Transfer Coefficients to Liquids with Food Particles in Axially Rotating Cans
MARK F. DENISTON, Bakri H. Hassan, R. L. Merson · Journal of Food Science · 1987 · 60 citations
Engineering, Food Science, Mechanical Engineering +17
PREFILTRATION OF COTTAGE CHEESE WHEY TO REDUCE FOULING OF ULTRAFILTRATION MEMBRANES
D. N. LEE, R. L. Merson · Journal of Food Science · 1976 · 56 citations
Agriculture, Dairy Science, Food Science +17
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