Concepedia

Chafiaa Mazri

CM

Statistics

Publications

2

Citations

76

H-Index

2

Active since

2012

Affiliations

Universidad de Zaragoza(Current)

Chafiaa Mazri is an author at Universidad de Zaragoza specializing in biochemistry, milk protein denaturation, and milk heat stability.

ORCID

Publications per year

2012–2012

2

Publications

2

Effect of high-pressure treatment on denaturation of bovine lactoferrin and lactoperoxidase

Chafiaa Mazri, Lourdes Sánchez, Sergio José Ramos et al. · Journal of Dairy Science · 2012 · 42 citations · Full text

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Effect of high-pressure treatment on denaturation of bovine β-lactoglobulin and α-lactalbumin

Chafiaa Mazri, Lourdes Sánchez, Sergio José Ramos et al. · European Food Research and Technology · 2012 · 34 citations

, , +4

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