Statistics
Publications
4
Citations
415
H-Index
4
Active since
2019
Affiliations
Eugenia Wong is an author at Johns Hopkins University specializing in food intake, ultra-processed food intake assessment, and dietary assessment.
Publications per year
2019–2019
4
4
Jessie P. Buckley, Hyunju Kim, Eugenia Wong et al. · Environment International · 2019 · 295 citations · Full text
Hospitalization Risk among Older Adults with Chronic Kidney Disease
Eugenia Wong, Shoshana H. Ballew, Natalie Daya et al. · American Journal of Nephrology · 2019 · 21 citations · Full text
1–4 of 4