Sudong Xia

Effects of different seaweed diets on growth, digestibility, and ammonia-nitrogen production of the sea cucumber Apostichopus japonicus (Selenka)

Sudong Xia, Hongsheng Yang, Yong Li et al. · Aquaculture · 2012 · 127 citations

Agriculture, Agronomy, Nutritional Sciences +12

Feeding preferences of the sea cucumber Apostichopus japonicus (Selenka) on various seaweed diets

Sudong Xia, Peng Zhao, Kang Chen et al. · Aquaculture · 2012 · 60 citations

Life Sciences, Nutrition, Nutritional Sciences +11

Effects of dietary protein levels on the growth, energy budget, and physiological and immunological performance of green, white and purple color morphs of sea cucumber, Apostichopus japonicus

Yucen Bai, Libin Zhang, Sudong Xia et al. · Aquaculture · 2015 · 58 citations

Agriculture, Animal Sciences, Nutritional Sciences +14

Effects of High Salinity Stress on the Survival, Gill Tissue, Enzyme Activity and Free Amino Acid Content in Razor Clam Sinonovacula constricta

Wei Cao, Siqi Bi, Chang‐Feng Chi et al. · Frontiers in Marine Science · 2022 · 56 citations · Full text

Life Sciences, Marine Biology, Marine Sciences +13

Influence of dietary protein levels on growth, digestibility, digestive enzyme activity and stress tolerance in white-leg shrimp, Litopenaeus vannamei (Boone, 1931), reared in high-density tank trials

Sudong Xia, Yong Li, Wenqi Wang et al. · Aquaculture Research · 2010 · 49 citations

Agriculture, Animal Sciences, Nutritional Sciences +16