Concepedia

Rubenthaler Gl

RG

Statistics

Publications

2

Citations

261

H-Index

2

Active since

1988

Rubenthaler Gl is an author specializing in agriculture, food science, and food analysis.

Publications per year

1988–1989

2

Publications

2

Chemical, physical, and baking properties of apple fiber compared with wheat and oat bran.

H Chen, Rubenthaler Gl, Leung Hk et al. · Europe PMC (PubMed Central) · 1988 · 208 citations

, , +12

Alveograph algorithms to predict functional properties of wheat in bread and cookie baking.

Art Bettge, Rubenthaler Gl, Y. Pomeranz · Europe PMC (PubMed Central) · 1989 · 53 citations

, , +9

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