F.I. Hernández-García

Potential Use of Near-Infrared Spectroscopy to Predict Fatty Acid Profile of Meat from Different European Autochthonous Pig Breeds

Alberto Ortíz, Silvia Parrini, David Tejerina et al. · Applied Sciences · 2020 · 16 citations · Full text

Agriculture, Animal Sciences, Food Science +17

Effect of Fattening Period Length on Intramuscular and Subcutaneous Fatty Acid Profiles in Iberian Pigs Finished in the Montanera Sustainable System

Dolores Ayuso, Ana González, F. Peña et al. · Sustainability · 2020 · 14 citations · Full text

Agriculture, Animal Sciences, Nutritional Sciences +17

Non-destructive evaluation of carcass and ham traits and meat quality assessment applied to early and late immunocastrated Iberian pigs

Maria Font‐i‐Furnols, J. García-Gudiño, M. Izquierdo et al. · animal · 2021 · 14 citations · Full text

Agriculture, Animal Sciences, Veterinary Physiology +17

Differences in Muscle Lipogenic Gene Expression, Carcass Traits and Fat Deposition among Three Iberian Pig Strains Finished in Two Different Feeding Systems

Nicolás Garrido, M. Izquierdo, F.I. Hernández-García et al. · Animals · 2023 · 12 citations · Full text

Agriculture, Animal Sciences, Nutritional Sciences +17

Detection and genetic characterization of ovine CSN1S2⁎B polymorphisms and their associations with milk production traits

Javier Corral, J. A. Padilla, M. Izquierdo et al. · Livestock Science · 2013 · 11 citations

Agriculture, Genetics, Molecular Genetics +8