Concepedia

John B Wilson

JB

Statistics

Publications

2

Citations

39

H-Index

2

Active since

1918

Affiliations

United States Department of Agriculture(Current)

John B Wilson is an author at United States Department of Agriculture specializing in food chemistry, food safety, and toxicology.

Top concepts

Publications per year

1918–1926

2

Publications

2

A METHOD FOR THE SEPARATION AND QUANTITATIVE DETERMINATION OF THE LOWER ALKYLAMINES IN THE PRESENCE OF AMMONIA

Fabian Weber, John B Wilson · Journal of Biological Chemistry · 1918 · 29 citations · Full text

, , +18

Distribution of volatile flavor in grapes and grape juices

J W Sale, John B Wilson · Journal of the Franklin Institute · 1926 · 10 citations

, , +2

1–2 of 2