Concepedia

Miriam Hofele

MH

1

Publications

56

Citations

1

H-Index

2021

Active since

Affiliations

Fuzhou University(Current)

Miriam Hofele is an author at Fuzhou University specializing in health sciences, food fermentation, and in vitro fermentation.

Top concepts

HealthFood FermentationIn Vitro Fermentation

Publications per year

2021–2021

1

Publications

1

Aroma and catechin profile and in vitro antioxidant activity of green tea infusion as affected by submerged fermentation with Wolfiporia cocos (Fu Ling)

Marina Rigling, Zhibin Liu, Miriam Hofele et al. · Food Chemistry · 2021 · 56 citations

Food Fermentation, In Vitro Fermentation, Submerged Fermentation +6

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