Edward H. Gruger

Fatty acid composition of oils from 21 species of marine fish, freshwater fish and shellfish

Edward H. Gruger, Richard W. Nelson, Maurice E. Stansby · Journal of the American Oil Chemists Society · 1964 · 199 citations

Fatty Acid Composition, Marine Fish, Lipid Analysis +14

Essential fatty acids in mitochondria

T. Richardson, Al L. Tappel, Edward H. Gruger · Archives of Biochemistry and Biophysics · 1961 · 83 citations

Mitochondrial Biogenesis, Mitochondrial Function, Biochemistry +7

Induction of hepatic aryl hydrocarbon hydroxylase in salmon exposed to petroleum dissolved in seawater and to petroleum and polychlorinated biphenyls, separate and together, in food

Edward H. Gruger, Marleen M. Wekell, Philip T. Numoto et al. · Bulletin of Environmental Contamination and Toxicology · 1977 · 49 citations

Engineering, Environmental Engineering, Aquaculture +8

Accumulation of 3,4,3',4'-tetrachlorobiphenyl and 2,4,5,2',4',5'- and 2,4,6,2',4',6'-hexachlorobiphenyl in juvenile coho salmon

Edward H. Gruger, Neva L. Karrick, Arnold I. Davidson et al. · Environmental Science & Technology · 1975 · 42 citations

Biology, Engineering, Donut Icon +14

Chromatographic analyses of volatile amines in marine fish

Edward H. Gruger · Journal of Agricultural and Food Chemistry · 1972 · 41 citations

Engineering, Altmetric Attention Score, Aquatic Food System +16