Ionela Regos

Identification and Quantification of Phenolic Compounds from the Forage Legume Sainfoin (Onobrychis viciifolia)

Ionela Regos, Andrea Urbanella, D. Treutter · Journal of Agricultural and Food Chemistry · 2009 · 134 citations

Shift in polyphenol profile and sublethal phenotype caused by silencing of anthocyanidin synthase in apple (Malus sp.)

I. Szankowski, Henryk Flachowsky, Houhua Li et al. · Planta · 2008 · 72 citations

Biosynthesis, Engineering, Biochemistry +9

Effects of Quercetin and Catechin on Hepatic Glutathione-S Transferase (GST), NAD(P)H Quinone Oxidoreductase 1 (NQO1), and Antioxidant Enzyme Activity Levels in Rats

Heike Wiegand, Christine Boesch‐Saadatmandi, Ionela Regos et al. · Nutrition and Cancer · 2009 · 55 citations

Lipid Peroxidation, Hepatic Glutathione-s Transferase, Flavonoids Quercetin +17

Identification of galloylated propelargonidins and procyanidins in buckwheat grain and quantification of rutin and flavanols from homostylous hybrids originating from F. esculentum×F. homotropicum

Carolin Ölschläger, Ionela Regos, Friedrich J. Zeller et al. · Phytochemistry · 2008 · 51 citations

Biology, Food Chemistry, Biosynthesis +9

Transgenic apple plants overexpressing the chalcone 3-hydroxylase gene of Cosmos sulphureus show increased levels of 3-hydroxyphloridzin and reduced susceptibility to apple scab and fire blight

Olly Sanny Hutabarat, Henryk Flachowsky, Ionela Regos et al. · Planta · 2016 · 41 citations · Full text