Statistics
Publications
9
Citations
233
H-Index
9
Active since
1913
Affiliations
The Ohio State University(Current)
Alfred W. Bosworth is an author at The Ohio State University specializing in food chemistry, nutrition, and animal nutrition.
Publications per year
1913–1934
9
9
ARACHIDONIC ACID IN BUTTER FAT
Alfred W. Bosworth, E.W. Sisson · Journal of Biological Chemistry · 1934 · 24 citations · Full text
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