Fabíola Cristine de Almeida Rêgo

Sheep milk: physical-chemical characteristics and microbiological quality.

Ivandré Antonio Merlin, Joice Sifuentes dos Santos, Lígia Grecco Costa et al. · PubMed · 2015 · 24 citations

South Brazil, Microbial Contamination, Animal Science +10

Occurrence and seasonality of aflatoxin M1 in milk in two different climate zones

Rafael Luiz Venâncio, Agostinho Ludovico, Elsa Helena Walter de Santana et al. · Journal of the Science of Food and Agriculture · 2018 · 24 citations

Development, economic viability and attributes of lamb carcass from confined animals fed on different amounts of crude glycerin

Fabíola Cristine de Almeida Rêgo, Mônica Chaves Françozo, Agostinho Ludovico et al. · Semina Ciências Agrárias · 2015 · 20 citations · Full text

Nutrition, Agricultural Economics, Confined Lambs +24

Fatty acid profile and lambs’ meat quality fed with different levels of crude glycerin replacing corn

Fabíola Cristine de Almeida Rêgo, Mônica Chaves Françozo, Agostinho Ludovico et al. · Semina Ciências Agrárias · 2017 · 12 citations · Full text

Nutrition, Agricultural Economics, Education +17

Use of near-infrared spectroscopy for prediction of chemical composition of Tifton 85 grass

Camila Cano Serafim, Geisi Loures Guerra, Ivone Yurika Mizubuti et al. · Semina Ciências Agrárias · 2021 · 12 citations · Full text

Plant Analysis, Precision Agriculture, Engineering +10