Concepedia

Zhaolu Li

ZL

3

Publications

228

Citations

3

H-Index

2015

Active since

Affiliations

Institute of Agro-Products Processing Science and Technology(Current)

Zhaolu Li is an author at Institute of Agro-Products Processing Science and Technology specializing in food chemistry and food preservation.

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Publications per year

2015–2023

3

Publications

3

Effect of hybrid drying methods on physicochemical, nutritional and antioxidant properties of dried black mulberry

Qinqin Chen, Zhaolu Li, Jinfeng Bi et al. · LWT · 2017 · 112 citations

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Comparison of different drying methods on the physical properties, bioactive compounds and antioxidant activity of raspberry powders

Xu Si, Qinqin Chen, Jinfeng Bi et al. · Journal of the Science of Food and Agriculture · 2015 · 105 citations

Modeling of Walking-Gait Parameters and Walking Strategy for Quadruped Robots

Zhaolu Li, Yumin Song, Xiaoli Zhang et al. · Applied Sciences · 2023 · 11 citations · Full text

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