Acta Scientiarum Polonorum Zootechnica

NUTRITIONAL VALUE OF WHEAT, TRITICALE, BARLEY AND OAT GRAINS

Wioletta Biel, Katarzyna Kazimierska · 2020 · 112 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

The effect of storage time and temperature on the quality of natural yoghurt

T. Karamucki · 2020 · 23 citations · Full text

Agriculture, Food Science, Microbiology +17

THE USE OF HERBS IN ANIMAL NUTRITION

Aleksandra Paskudska, Dorota Kołodziejczyk, S. Socha · 2018 · 20 citations · Full text

Agriculture, Animal Sciences, Poultry Science +14

Importance of breeding and management of cold-blooded horses in terms of their meat utilization

Dorota Kołodziejczyk, Magda Socik, S. Socha · 2020 · 14 citations · Full text

Agriculture, Animal Sciences, Sustainable Agriculture +8

Hormonal changes in dairy cows during periparturient period

Anna Kurpińska, W. F. Skrzypczak · 2020 · 14 citations · Full text

Agriculture, Animal Sciences, Dairy Science +17